![Cake Cake](https://www.zeelandia.rs/en/recipes/keik/@@images/image-1280-48a83c5da01b98a1ce474c1f3dfc7643.png)
![Cake Cake](https://www.zeelandia.rs/en/recipes/keik/@@images/image-768-85ce7e0cb92d6ac563e1b693a0baf61c.png)
Layered Cake
Layered Cake
With Margarine Princess. - Dream Cream Cake
Receptura
Grupa | Težina / Zapremnina | Proizvod |
---|---|---|
Dream Cream Cake | 1.000 gr | cake ingredients |
Eggs | 325 gr | cake ingredients |
Oil | 360 gr | cake ingredients |
Water | 280 gr | cake ingredients |
Powdered Sugar | 125 gr | cream ingredients |
Margarine Princess | 125 gr | cream ingredients |
Philadelphia Cheese | 500 gr | cream ingredients |
Vanilla | cream ingredients |
Priprema
Mix all the cake ingredients together with the flat beater for 1 minute at medium speed and then for 4 minutes at high speed until a homogeneous dough is formed.
Serve the dough into two 20 cm forms, filling them up to the middle.
Bake at 165°C, for ± 40 minutes.
For the cream: Place the sugar with the Margarine Prince Lux into a bowl, mix with the flat beater and add the Philadelphia cheese with the vanilla, until a homogeneous dough is formed.
When the cakes cool down, cut the outer part (dark part) and stack the two layers on each other, spreading a cream layer in between.
Cover with the cold cream and place in the fridge until it sets.
![Layered Cake](https://www.zeelandia.rs/en/recipes/keik/dream-cream-cake/copy3_of_cake/@@images/image-400-1bde3362a32c7946a8bf020425b34f0d.jpeg)