Use the flat beater to mix the Mama’s Deco Vanilla mix, the eggs and the butter together at high speed for 1-1,5 minutes, starting at low speed.

Add the cake type flour and mix for 1 minute at medium speed.

Add the Frutafill Apple and the cinnamon and mix until it is well blended. Make sure it doesn’t melt.

Use a piping bag to pipe 60-70 gr portions.

Bake at 195°C for 10 minutes.

Sprinkle with Mont Blanc (white sugar in powder form, non water soluble).