Cake Cake

Cake on a stick

A perfect eye-catcher on every shop counter. - Red Velvet Cake


Grupa Težina / Zapremnina
Red Velvet Cake 1.000 gr
Eggs 350 gr
Oil 300 gr
Water 225 gr


Use the flat beater to mix all the cake ingredients together at medium speed for 5 minutes. Pour the mixture into preferred molds by filling them up to 2/3. Place a sticks in each mold.

Bake at 160-170°C for 22-25 minutes.

Coat with Dip Choco or Dip White.

Cake on a stick