Crep-out
Crep-out
Crep-out
Receptura
| Grupa | Težina / Zapremnina |
|---|---|
| Crep-out | 1.000 g |
| Water | 1.100 g |
| *You can optionally add 50 g of egg (1 egg) |
Priprema
Mix all the ingredients together until you get a well blended batter.
Scoop the batter onto an appropriate heated surface.
Loosen with a spatula, turn and cook the other side.
Serve hot.
