Dissolve the Pancake Mix in water, stirring with a whisk until it has a homogenous thick texture.

You can use the mixture either directly or after resting in the refrigerator for 15 minutes.

Fry in a pan (180-190 °C) lightly buttered or bake in a creperie (200-210 °C).

As soon as air bubbles appear on the surface and it starts to fade, turn it with a spatula to cook on the other side.

Serving suggestions

Red Forest Pancake
Cheesecake mix
Fruitful Red Cherry
Chocolatier Avorio Cream

Bueno Pancake
Chocolatier Bueno
Chocolatier Milk Waffle

Pancake Millefeuille
Presta Ready
Caramelized puff pastry

Burger Pancakes
Burger
Cheddar sauce
Caramelized onion
Bacon
Egg
Potato chips